This coconut plum cake is a simple and delicious dessert that is cooked in an instant.
this one Coconut plum cake It is a simple and delicious dessert that is cooked in an instant. That cake has some simple ingredients that we can have at home, the coconut will play the leading role in a candy full of good feelings. We just have to give you the basics of flour, sugar and eggs that you need. Yogurt is the contribution of creaminess that gives you everything you need to succeed. If you fancy a snack or breakfast a bit special or just want to fall in love with that simple dessert that is cooked in less than an hour, take note of this coconut plum cake.
How to prepare a coconut plum cake
- This plum pie or cake is done very quickly, we must ensure that we have everything ready. We will set the oven to 180º so that it starts to heat up, this gesture is essential to get a perfect cake.
- Let's start with this delicious dessert and prepare a good base. We put the eggs in a bowl and store them Bit by bit with the sugar. We are interested in doubling their size and are very spongy.
- We put the butter at room temperature. It is not necessary that we put it in the microwave, with the right texture it will melt perfectly with the egg and the sugar when we beat this dough.
- To give the creamy touch we add a yogurtIt can be a slightly more intense Greek or a skinny one if we want to prepare a lighter cake.
- Mix well before taking two solid ingredients. We start with the flower. We sift it earlier, we will repeat the operation with the yeast. In this way we get a mass without lumps.
- We add bit by bit the flour and yeast until the dough we have ready. Until we have a soft and delicate cake. It should not be particularly consistent because we are missing an ingredient.
- We incorporate the grated coconut. Mix well until you have almost finished the plum pie, we will keep some coconut to decorate.
- Grease the mold with a little butter. We lay the dough and bake for about 40 minutes at 180 °. It will be more or less the time required to cook an impressive dessert or sweet.
- When we are done, we wait until it has cooled down a little to dismantle it. We decorate with a little grated coconut and glass sugar. We have a spectacular plum pie ready.