Chocolate cake with cream and cherries

Chocolate cake with cream and cherries

This chocolate cake with cream and cherries is one of those sweets that become essential.

this one chocolate cake with whipped cream and cherries It is one of those sweets that become essential. When we first tried the combination of these three ingredients, we discovered at the same time the essence of a simple and delicious dessert. The cream gives the chocolate the creaminess it needs by creating an essential filling in a cake that stands out for its color and taste. Cherries will accompany this candy by providing that portion of fruit that we have to include in meals. Dare to start in traditional pastries with a chocolate cake with whipped cream and impressive cherries.

ingredients:

  • 140 g flour
  • 40 g cocoa
  • 7 eggs
  • 150 g sugar
  • 20 gr butter
  • 750 g whipped cream
  • 1 envelope curd
  • cherries
  • How to prepare a chocolate cake with cream and cherries

    1. We start this traditional cake with a good basis, we make a simple chocolate cake. We beat the eggs with the sugar in a bowl. We are interested in putting together and offering that volume that will create a light and delicious dough.Chocolate cake with cream and cherries
    2. We will include cocoa in this base, it can be pure, it will have a more bitter point that will perfectly combine with cream and cherries.
    3. It's the butter's turn, we'll melt this ingredient by putting it in the microwave for a few seconds.
    4. When the butter is ready we say it bit by bit on the dough, which prevents the eggs from curdling due to heat.
    5. We continue with the flower, we sift it earlier, this way we avoid clusters.
    6. We stop it with the rest of the ingredients With stirring we have this almost perfect chocolate cake.
    7. We prepare a baking dish and spread it with a little butter. We lay the dough that we have ready. Bake this base for about 40 minutes at 180 ° until you have a candy ready that will be great alone.
    8. We put the cream in a pan with a few tablespoons of sugar and the curd, we melt it. In this simple way we have all the taste of this ingredient with a perfect texture point.Chocolate cake with cream and cherries
    9. Ready with the cake we put the cream on it and let it cool. We will have an incredible combination of colors that we will crown with the cherries, we remove the bone and place them on it.
    10. We can put some chocolate chips To give it more color. We serve a simple and delicious dessert straight from the fridge, ready to succeed at any table.

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